– 1½ oz tequila
– 1 oz cream
– ½ oz blue curaçao
– 1 oz chocolate liqueur
– ½ oz crème de menthe

Shake and strain into an ice-filled glass.



Published by Vincent Tan

Hi there! Thank you for visiting! My name is Vincent Tan, and I am a multi-disciplinary person who works in a tech company handling social media engagement and operations. I am passionate about cocktails, writing, photography and the world around me. I can't promise that you'll like the stuff I write/post. But let me take you to the world from my lens.

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