1 cup water
– 1 cup port wine
– 1 bottle inexpensive dry red wine
– lemon peel
– mulling spices
– blanched almonds
Soak raisins in akvavit for 30 min.
Bowl water with mulling spices for 1 minute, then let stand for 10 minutes. Keep the solution warm and add red wine, raisins, and almonds. Add sugar to taste. Take it off the heat and add port wine. Serve immediately.
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