Char Kuay Teow Char kway teow is stir-fried ricecake strips, is a popular noodle dish in Singapore. The dish is … More
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Roti Prata Roti prata is a fried flour-based pancake that is cooked over a flat grill. It is usually served … More
Mee Siam Mee Siam is a dish of thin rice vermicelli. It is served with spicy, sweet and sour light … More
Cai Tow Kuay (Fried Carrot Cake) is made with radish cake (steamed rice flour, water, and shredded white daikon), which … More
Prawn noodle (Hae Mee in hokkien) is a popular noodle soup dish in Singapore. There are a few types of … More
Hello all, I will be introducing Food category to my website, talking about Singapore local food. Do support and share … More