Bramble
- 1 Rock Glass (8oz)
- 40ml Gin
- 15ml Crème De Mure
- 20ml Lemon Juice
- 15ml Sugar Syrup
- 2 Raspberries
- 1 Lemon Slice
- 1 Cup of Crushed Ice
Build in gin, lemon juice and sugar syrup over crushed ice. Pour crème de mure over the top. Add garnish to serve.
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