Glogg

Glogg 1 cup water – 1 cup port wine – 1 bottle inexpensive dry red wine – lemon peel – mulling spices – raisins – blanched almonds – akvavit Soak raisins in akvavit for 30 min. Bowl water with mulling spices for 1 minute, then let stand for 10 minutes. Keep the solution warm andContinue reading “Glogg”