Poinsettia

Posted byVincent TanPosted inChampagne, CocktailsTags:

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Poinsettia

– ½ oz triple sec
– 3 oz cranberry juice

Stir well, then fill to the brim with champagne.

Source: http://www.buzzfeed.com/hendricksgin/cocktails-to-get-you-through-the-holidays?sub=2778615_2047281#.fsaXQpqBe

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Published by Vincent Tan

Hi there! Thank you for visiting! My name is Vincent Tan, and I am a multi-disciplinary person who works in a tech company handling social media engagement and operations. I am passionate about cocktails, writing, photography and the world around me. I can't promise that you'll like the stuff I write/post. But let me take you to the world from my lens.

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